Bitter Half
Ingredients
.75 oz ANGOSTURA® 5 yr old
1 oz Amaro di ANGOSTURA® 1 Small Egg White
.5 oz Lime Juice
.5 oz Simple Syrup
2 dashes ANGOSTURA® aromatic bittersGlass:
Coupe
Garnish:
Bay leaf/freshly grated nutmeg
Method
Add all ingredients into a mixing tin and shake vigorously without ice to emulsify egg. Add ice and shake vigorously again, double-strain into a pre-chilled coupe.
